15 Best Brunch Spots in Soho (Updated) 2024

As one of the most vibrant neighborhoods in downtown Manhattan, Soho is a destination like no other when it comes to weekend brunching.

This historic cast-iron district oozes charm with its cobblestoned streets lined with galleries, boutiques, and cafés.

It’s no wonder Soho has become one of the most popular brunch spots for New Yorkers and visitors alike looking to enjoy an exceptional morning meal.

From upscale restaurants dishing up gourmet takes on breakfast classics, to cozy cafes influenced by global flavors, Soho offers incredible diversity when it comes to top-notch brunch.

Locals flock here to catch up with friends over fluffy pancakes, tourists come to fuel up before a day of shopping in the boutiques, and foodies visit to experience some of the city’s best brunch menus.

This roundup features 15 of the finest brunch restaurants Soho has to offer for 2024, from long-standing neighborhood favorites to newly opened hot spots making a splash.

We’ll cover what makes each spot a must-visit, chef recommendations, and location details to help you plan an extraordinary Soho brunch experience on your next visit.

Keep reading for the inside scoop on the top brunch eateries to check out in one of New York City’s most exceptional neighborhoods.

The Best Brunch Restaurants in Soho This Year:

1. Jack’s Wife Freda

 Jack's Wife Freda

Jack’s Wife Freda is a charming Israeli-Mediterranean café that embodies the cozy, village-style warmth of Soho.

Vintage tiles, flowering plants, and antique decor fill the small space with old-world character.

The menu celebrates the exotic spices and herbs of the Levant with dishes like shakshuka, za’atar omelets, and labneh-topped salads.

Despite its cramped quarters, the atmosphere remains relaxed and never rushed.

Patrons linger for hours sipping mimosas, enjoying the retro music, and savoring the transportive flavors.

Jack’s Wife Freda has become a treasured weekend ritual for many locals who come to feel like extended family.

For an intimate brunch getaway with a side of nostalgia, it’s a perennial favorite.

Why It’s a Must Visit

  • Charming, cozy ambiance with vintage decor makes you feel like you’re brunching in Israel or Lebanon
  • Menu features exotic spices and Mediterranean flavors like shakshuka, labneh, and za’atar that add unique flair
  • Despite the small space, the atmosphere remains warm and relaxed rather than cramped
  • Has a devoted following of regulars who come back weekly for the convivial vibe

Chef’s Choice Picks

  • Shakshuka: A cast iron skillet brimming with gently stewed tomatoes, onions, peppers and two eggs, perfect for scooping up with fresh challah. An iconic Israeli breakfast dish.
  • Herbed Trout: A whole baked trout fillet drizzled with lemon-thyme brown butter and served with poached eggs, sautéed greens, and pickled onions for balance. A beautifully composed savory plate.
  • Labneh Breakfast Bowl: A base of creamy housemade labneh cheese is topped with za’atar spiced chickpeas, cucumbers, radishes and two sunny-side eggs. A nourishing and vegetarian-friendly breakfast.

Location and Contact

Address: 226 Lafayette St, New York City, NY 10012-4027

Phone:    +1 212-510-8550

Email:     info@jackswifefreda.com

2. Sadelle’s

Sadelle's

Chances are there will already be a crowd waiting outside Sadelle’s before it opens for brunch service on the weekends.

Once inside, the large communal tables fill up quickly with hungry patrons eager to devour the restaurant’s legendary bagels and smoked fish.

Towering poppy seed and sesame-crusted bagels straight from the in-house bakery are paired with a rainbow of housemade cream cheeses and buttery stacks of smoked salmon, whitefish, and sable.

Beyond the traditional Jewish deli offerings, the menu also includes creative twists like the Gefilte Fish Hash with horseradish crema.

Despite the always packed scene, the servers move with grace and good humor.

The soaring ceilings, abundant natural light, and walls of glazed white brick give Sadelle’s a crisp, airy feel.

Prepare to wait, but for New York’s finest bagels, it’s well worth it.

Why It’s a Must Visit

  • Bagels made fresh daily on premises are considered some of the best in NYC
  • Classic combo of bagels, schmears and smoked fish are phenomenal
  • Elegant interior with huge communal tables makes it great for large groups
  • Lively, energetic atmosphere perfect for festive weekend brunching

Chef’s Choice Picks

  • Bagel and Smoked Salmon Platter: A platter piled high with sliced smoked salmon, tomatoes, onions, capers, fresh dill and their famous hand-rolled bagels. Brunch perfection.
  • Matzo Brei: Their unique take on matzo brei involves soaking the matzo in an egg-milk batter to achieve a crispy fried exterior and creamy, custard-like interior. Topped with caramelized bananas or cinnamon apple compote.
  • Three Little Piggie: A smoked salmon Benedict with pork belly pastrami rather than Canadian bacon. Topped with pickled onions, arugula, hollandaise and an everything bagel. A delightful savory combo.

Location and Contact

Address: 463 W Broadway, New York City, NY 10012-3104

Phone:    +1 212-776-4926

Email:     reservations@sadelles.com

3. Balthazar

Balthazar

The iconic Parisian-style bistro Balthazar is a Soho establishment. Its popularity never ceases, with patrons willing to brave the crowds and wait times for a taste of luxury.

Inside, the warm glow of brass lamps and mirrors, cozy leather banquettes, and stellar service make you feel whisked away to France.

Their brunch prix fixe offers a choice of coffee or juice, pastry basket, entree and dessert – all with French refinement.

Opt for a crisp croque madame, textbook omelette aux fines herbes, or the show-stopping duck shepherd’s pie.

For those willing to splurge, opt for brunch cocktails like French 75s and Bellinis. Balthazar does French fare with consummate skill and style.

Why It’s a Must Visit

  • Quintessential upscale French bistro ambiance complete with leather booths and brass accents
  • Everything from the pastries to omelettes is classically French and executed to perfection
  • Popular with celebrities and scene-makers looking for a taste of Paris in Soho
  • Excellent brunch cocktails like French 75s and Bellinis worth splurging on

Chef’s Choice Picks

  • Omelette Aux Fines Herbes: A fluffy three-egg omelette filled with fresh herbs, gruyère cheese and creme fraiche. Simple yet exquisite.
  • Croque Madame: Balthazar’s take adds Black Forest ham, Comté cheese, Dijon and a fried egg atop crunchy sourdough bread. An upscale spin on a French classic.
  • Duck Shepherd’s Pie: Confit of duck topped with smooth chicken liver mousse, crisp puff pastry and a Brussels sprout salad. Elegant and richly satisfying.

Location and Contact

Address: 80 Spring St, New York City, NY 10012-3907

Phone:   +1 212-965-1414

Email:     dpence@balthazarny.com

4. 12 Chairs Cafe

12 Chairs Cafe

Tucked away on quiet MacDougal Street, 12 Chairs Cafe is a quaint neighborhood gem serving up modern Israeli cuisine in a charmingly cozy setting.

The space is small with just a handful of tables, but expansive windows and fresh flowers cultivate an airy, inviting atmosphere.

Their brunch menu brings exotic Middle Eastern flair to familiar dishes like shakshuka, hummus, and sabich.

With friendly service and intimate ambiance, 12 Chairs is ideal for a low-key weekend brunch away from the bigger crowds.

Why It’s a Must Visit

  • Cozy, neighborhood cafe vibe with fresh flowers and big windows create a cheerful brunch setting
  • Menu highlights lesser-known Israeli breakfast fare like sabich and jachnun
  • Intimate space with just a few tables makes it ideal for a quiet, relaxed brunch

Chef’s Choice Picks

  • Shakshuka: A cast iron pan brimming with spiced tomatoes, peppers, onions and two eggs. Served with fresh challah for dipping.
  • Sabich Sandwich: Fried eggplant, hard boiled egg, and hummus topped with amba sauce, chopped salad, and pickles in a pita. An iconic Israeli street food.
  • Jachnun: An indulgent Yemenite Jewish delicacy of slow-cooked dough served with grated tomatoes, hard boiled egg, and zhug hot sauce. Perfect for sharing.

Location and Contact

Address: 56 Macdougal St, New York City, NY 10012-2930

Phone:   +1 212-254-8640

Email:     info@12chairscafe.com

5. Ladurée

Ladurée

For a taste of Parisian sophistication, the iconic French pâtisserie Ladurée brings a refined tea room experience to Soho.

Beyond the signature macarons, their brunch menu combines classic French fare with playful whimsy.

Opt for croissants stuffed with prosciutto and brie or fried chicken paired with honey from their rooftop hives.

Blush pink interiors, ornate moldings, and wait staff in crisp black and white suiting further transport you.

Enjoy live piano music as you nibble dainty finger sandwiches and sip rose.

For rush-free elegance and edible luxury, schedule Ladurée into your Soho itinerary.

Why It’s a Must Visit

  • Iconic and luxe French tea room vibe complete with live piano and ornate decor
  • Known for their exquisite and extensive macaron selection
  • Savory and sweet brunch options exhibit refinement and whimsy
  • Upscale atmosphere with sharp service makes it ideal for a special occasion

Chef’s Choice Picks

  • Salted Caramel Macaron: An iconic Ladurée macaron with a chewy caramelized center that oozes at first bite. A must-try.
  • Croissant Gourmand: Assortment of mini croissants and pastries served with macarons, jam and Paris butter. Brunch perfection.
  • Foie Gras Egg Sandwich: Toasty brioche sandwich filled with pan-seared foie gras, fried egg and truffle cream. Decadent and delicious.

Location and Contact

Address: 398 W Broadway, New York City, NY 10012

Phone:    +1 646-392-7868

Email:      ladureeus@laduree.com

6. V Cafe Select

V Cafe Select

For a cozy, hidden gem brunch in Soho’s eastern flank, check out V Cafe Select.

This tiny vegan eatery packs an eclectic international punch with globally inspired plant-based fare.

Their brunch menu ranges from shakshuka with specialty soyrizo to Vietnamese pho featuring jackfruit “beef”.

With just a few counter seats and carry-out focus, it’s not a leisurely brunch setting but perfect for take-out fuel before shopping nearby galleries.

Don’t let the vegan label limit you – the innovative flavors delight carnivores and herbivores alike.

Why It’s a Must Visit

  • Tiny space focuses on carry-out but interesting globally inspired vegan fare
  • Brunch menu ranges from shakshuka to banh mi sandwiches and pho soup
  • Despite small size, the flavor combinations exhibit creativity and skill
  • Great for grabbing quick but delicious plant-based take-out

Chef’s Choice Picks

  • Smoky Soyrizo Shakshuka: A savory tomato stew with spicy soyrizo sausage, peppers, garlic and two eggs. Served with challah bread.
  • Vietnamese Pho Bo: Flavorful jackfruit “beef” and rice noodles in a pho broth with mushrooms, onions, chili oil and lime.
  • Smashed Avocado Toast: Multigrain toast topped with creamy avocado, chili oil, radish, cilantro and lime wedges. Simple yet satisfying.

Location and Contact

Address: 212 Lafayette St Frnt A, New York City, NY 10012-4025

Phone:    +1 212-925-9322

7. Aurora Soho

Aurora Soho

Boasting an expansive sidewalk cafe, Aurora Soho is ideal for sipping bottomless mimosas in the open Soho air.

Whitewashed brick walls, greenery, and chic Parisian-inspired decor extend the breezy Provencal aesthetic indoors as well.

Their brunch menu leans Italian with options like ricotta pancakes, prosciutto eggs benedict, and panzanella salad with burrata.

With excellent Neapolitan-style pizzas and crowd-pleasing cocktails, Aurora satisfies cravings morning to night. Its lively energy makes it great for group outings.

Why It’s a Must Visit

  • Sidewalk cafe seating perfect for brunching alfresco with bottomless mimosas
  • Chic and airy Provencal interior design with whitewashed brick walls
  • Menu runs the Italian gamut from pizzas to pancakes, bruschetta to biscotti
  • Lively ambiance and rocking weekend brunch scene

Chef’s Choice Picks

  • Ricotta Pancakes: Fluffy pancakes studded with fresh ricotta cheese, served with mixed berries and whipped mascarpone.
  • Burrata Panzanella: Mixed greens, tomatoes, cucumbers, olives and croutons tossed in vinaigrette and topped with creamy burrata mozzarella.
  • Prosciutto Benedict: Poached eggs and prosciutto on housemade focaccia, topped with roasted tomato hollandaise. Molto delizioso!

Location and Contact

Address: 510 Broome St, New York City, NY 10013-1695

Phone:    +1 212-334-9020

Email:      info@aurorasoho.com

8. Boqueria

Boqueria

For a taste of Spain in Soho, check out Boqueria’s two bustling locations serving up tapas, paella, and festive vibes.

The extensive brunch menu offers Spanish flavor twists on favorites like huevos rancheros, steak and eggs, or build-your-own omelettes.

Share plates of jamón serrano, Spanish tortilla, and pan con tomate for the full experience.

Signature sangrias and Agua de Valencia cocktails complement the Mediterranean flavors.

With steamy paellas and lively Latin music, Boqueria transports you to the sunny coast of Spain all morning long.

Why It’s a Must Visit

  • Authentic Spanish tapas plates, paella, and cocktails create a festive Barcelona vibe
  • Brunch menu puts a Spanish spin on traditional favorites with flair
  • Steamy paellas and flamenco music add to the transportive atmosphere
  • Bottomless drink options keep the sangria and good times flowing

Chef’s Choice Picks

  • Huevos Rancheros: Sunny-side up eggs served over crunchy tortillas with salsa verde, avocado, black beans and queso fresco.
  • Fuet Benedict: A Catalan spin on eggs benedict with cured Spanish fuet sausage and romesco sauce on toasted ciabatta.
  • Vegan Paella: Saffron rice stewed with artichokes, roasted tomatoes, green beans, lima beans and smoky paprika. Brilliantly flavorful and meat-free.

Location and Contact

Address: 171 Spring St, New York City, NY 10012-3843

Phone:    +1 212-343-4255

Email:      soho@boquerianyc.com

9. NoMo Kitchen SoHo

NoMo Kitchen SoHo

Inside the trendy NoMo Soho hotel, NoMo Kitchen provides an ideal brunch pitstop with globally inspired dishes and thirst-quenching cocktails.

Sit at the welcoming bar watching chefs prepare your meal in the bustling open kitchen, or relax in the modern dining room soaked in sunlight.

The diverse Southern European-influenced menu ranges from indulgent truffle ravioli eggs Benedict to lighter shakshuka and avocado toast options.

With upbeat music, a fashionable crowd, and attention to flavor, NoMo Kitchen offers an elevated yet easy-going Soho brunch vibe.

Why It’s a Must Visit

  • Chic, modern ambiance inside the trendy NoMo Soho hotel
  • Diverse Southern European-inspired brunch menu
  • Open kitchen provides entertainment along with delicious dishes
  • Creative cocktail menu with brunch-friendly options like spritzes

Chef’s Choice Picks

  • Truffle Ravioli Benedict: Two poached eggs atop Parmesan ravioli and arugula, napped with truffle hollandaise. Decadent and delicious.
  • Smoked Salmon Toast: House-smoked salmon, smashed avocado, pickled shallots and dill cream cheese on sourdough toast. A gourmet take on avo toast.
  • Burrata Frittata: Fluffy open-faced omelette baked with tomato, basil and creamy burrata cheese. Simple Italian flavors done excellently.

Location and Contact

Address: 9 Crosby Street, New York, NY 10013

Phone:    +1 646-218-6449

Email:     info@nomosoho.com

10. Shuka

Shuka

For a taste of Israel amid the bustle of Soho, check out the contemporary Shuka.

The casually chic space fills up quickly with hungry diners eager for exotic flavors like creamy tahini, zhoug hot sauce, and date honey.

Their brunch menu offers exciting departures from standard fare like shakshuka with brisket, kebab omelettes, and Yemenite jachnun pastries.

Despite the consistent crowds, the friendly staff keeps efficient pace and warm hospitality.

Shuka successfully brings the vibrant exoticism of Tel Aviv to Soho in an upbeat, accessible way.

Why It’s a Must Visit

  • Brunch menu showcases creative Israeli flavor twists on classics like shakshuka and sabich
  • Contemporary, casually hip space filled with young diners and upbeat music
  • Friendly service and exotic but approachable flavors like zhoug and tahini
  • Consistently buzzing atmosphere perfect for a festive weekend brunch

Chef’s Choice Picks

  • Tunisian Omelette: Fluffy eggs baked with merguez sausage, potatoes, harissa and feta. A North African flavor journey.
  • Brisket Shakshuka: Rich beef brisket stewed in a shakshuka skillet with peppers, onions and two poached eggs. Irresistible.
  • Malawach: Flaky Yemenite layered bread served with labneh, tomato, and hard boiled egg. An exotic brunch treat.

Location and Contact

Address: 38 MacDougal St, New York, NY 10012, USA

Phone:    +1  212 475 7500 

11. The Dutch

The Dutch

Led by star chef Andrew Carmellini, The Dutch is one of Soho’s top destinations for elevated American fare in a classy but unpretentious setting.

Their brunch menu puts a creative spin on soul food with dishes like chicken and waffles with hot honey and steak and eggs with béarnaise sauce.

Cocktails like the bacon bloody mary keep the weekend vibes upbeat.

With reclaimed wood decor and huge murals, The Dutch feels hip yet welcoming.

Along with the playful bacon flight apps and live music, it makes for a festive Soho hot spot brunch.

Why It’s a Must Visit

  • Helmed by renowned chef Andrew Carmellini of Locanda Verde fame
  • Elevated creative American fare like chicken and waffles with a twist
  • hip industrial decor with reclaimed wood, brick, and murals
  • Bottomless brunch cocktails and bacon flight appetizers up the weekend fun

Chef’s Choice Picks

  • Truffled Egg Toast: Brioche toast topped with truffle froth, greens, poached eggs and shaved truffles. Simple but luxurious.
  • Crabcake Benedict: Two perfectly poached eggs atop lump crab cakes on an English muffin with citrus hollandaise and fried green tomatoes. An exquisite seafood take on eggs benny.
  • Chicken and Waffles: Crispy fried chicken breast served over a fluffy waffle with hot honey butter and maple syrup. Sweet, savory, and scrumptious.

Location and Contact

Address: 131 Sullivan St, New York City, NY 10012-3043

Phone:    +1 212- 677-6200

Email:      info@thedutchnyc.com

12. Claudette

Claudette

For neighborhood charm and laid-back vibes, Claudette serves up rustic European-style fare in a cozy candlelit space.

This casual French-fusion joint excels at uncomplicated bistro classics done right.

Brunch brings sandwiches like croque madame and monte cristo, along with fluffy Belgian waffles and bright salads.

With homey green and white decor, friendly staff, and comfort-food appeal, its casual warmth provides a welcome respite from trendier Soho scenes.

Don’t miss their famous custard-filled beignets for a sweet Parisian touch.

Why It’s a Must Visit

  • Charming, unpretentious neighborhood bistro ambiance
  • Menu focuses on unfussy French-fusion comfort foods
  • Cozy atmosphere and friendly service make you feel right at home
  • Warm, candlelit space provides a relaxed alternative to busier Soho spots

Chef’s Choice Picks

  • Croque Madame: A Parisian diner staple of baked ham and cheese sandwiched between buttery bread, topped with a fried egg.
  • Monte Cristo: Their take stuffs French toast with ham, gruyere and Dijon before frying it golden brown. Sinfully satisfying.
  • Caramel Beignets: Warm dough fritters bursting with sweet vanilla bean custard and dusted with powdered sugar. Worth the calories.

Location and Contact

Address: 201 Lafayette St, New York City, NY 10012

Phone:   +1 347-535-1245

13. Mercer Kitchen

Mercer Kitchen

Attached to The Mercer Hotel, Mercer Kitchen epitomizes the sexiness and luxury of Soho.

Towering ceilings, enormous windows, and sleek leather booths fill the expansive loft-like space.

At brunch, tables are filled with model-like locals and celeb spotters.

Their seasonally inspired menu rivals that of a fine dining restaurant, with pristine dishes like hamachi crudo, roasted duck hash, and truffle risotto croquettes.

For special occasion ambiance and refined cuisine, Mercer Kitchen elegantly seduces. Bottomless bubbly options only elevate the experience.

Why It’s a Must Visit

  • Impressive loft-like space and ceiling height perfect for seeing and being seen
  • Clientele skews celebrity and model – ideal for spotting and/or rubbing elbows
  • Food rivals fine dining fare – seasonal ingredients prepared with refinement
  • Bottomless bubbles make it ideal for festive group brunches and special occasions

Chef’s Choice Picks

  • Hamachi Crudo: Thinly sliced raw yellowtail topped with compressed cucumber, serrano, and yuzu dressing. A delicate appetizer.
  • Hudson Hash: Roasted Hudson Valley duck confit served with poached eggs over fingerling potatoes and frisee. Savory sophistication.
  • Truffle Risotto Croquettes: Crispy fried arborio rice balls stuffed with rich truffle studded risotto. An upscale take on comfort food.

Location and Contact

Address: 150 Sullivan St, New York, NY 10012, United States

Phone:    +1 646-649-4221

Email:      info@threeofcupssoho.com

14. Café Gitane

Café Gitane

For Parisian polish meets Brooklyn funk, Café Gitane delivers. This beloved neighborhood cafe draws a fashionable crowd with its lush foliage-filled patio and Mediterranean-Moroccan mashup menu.

Brunch plates like shakshuka, avocado toast, and moroccan chicken skewers satisfy cravings.

With chilled-out wait staff, eclectic tunes, and effortless atmosphere, Gitane feels like an exotic urban oasis transplanted from southern France.

Come for the refreshing mint tea and French-inspired fare, stay for the quintessential downtown scene.

Why It’s a Must Visit

  • Chic Mediterranean-Moroccan oasis ambiance with leafy patio
  • Fashionable, eclectic crowd sipping mint tea and nibbling French-influenced dishes
  • Effortlessly cool downtown vibe balanced with friendly service
  • Location offers fun people watching

Chef’s Choice Picks

  • Shakshuka: Classic cast iron skillet of simmered tomatoes, onions, peppers and two eggs, served with crusty bread.
  • Avocado Labneh Toast: Thick multigrain toast topped with whipped avocado, creamy housemade labneh, dukkah spice and microgreens.
  • Moroccan Chicken Skewers: Juicy chicken skewers served over couscous with yogurt, orange segments, and charred scallion vinaigrette.

Location and Contact

Address: 53 Howard Street, New York City, NY 10013

Phone:   +1 212-852-9097

15. Ruby’s Cafe at Hotel Hugo

Ruby's Cafe at Hotel Hugo

Tucked inside the trendy Hotel Hugo in Soho, Ruby’s Cafe combines Australian cafe culture with a hip downtown scene.

Their brunch menu showcases quintessential Australian specialties like avocado toast, flat whites, and lamington cakes alongside familiar favorites.

With barista-made coffee, unique sweet and savory options, and upbeat tunes, Ruby’s Cafe makes for an offbeat but welcoming Soho brunch choice.

The perfect pitstop to refuel during a shopping spree at the nearby boutiques.

Why It’s a Must Visit

  • Hip downtown-meets-Australian cafe ambiance inside trendy Hotel Hugo
  • Menu infuses Australian influences like avocado toast and lamington cakes
  • Expertly made coffee drinks like flat whites and cold brew
  • Laid-back vibe provides a refreshing break from high-energy Soho

Chef’s Choice Picks

  • Avo Deluxe Toast: Multigrain sourdough piled with smashed avocado, smoked salmon, herbed ricotta, and chili flakes. An Instagram-worthy upgrade on avocado toast.
  • Breaky Burger: A beef burger patty topped with fried egg, bacon, cheddar cheese, tomato relish and greens. An indulgent weekend treat.
  • Lamington Sponge: Fluffy vanilla sponge cake dipped in chocolate and shredded coconut. A beloved Australian sweet snack.

Location and Contact

Address: 194 Spring St, New York City, NY 10012

Phone:   +1 917-905-4190

Email:    contact@minobrassie.com

Final Thoughts on the Best Brunch Spots in Soho

With its charming cobblestone streets and historic cast-iron buildings, Soho provides the ideal neighborhood backdrop for an extraordinary brunch.

The restaurants featured here represent the diverse culinary landscapes embodied in Soho, from the exotic spices of Israel and North Africa, to the refined cuisine of France, and global influences from Australia to Spain.

Whether you seek a quintessential upscale New York scene, or a cozy cafe off the beaten path, Soho’s brunch options delight and satisfy.

Nowhere else can you find such an eclectic mix of top-tier restaurants mingled with intimate neighborhood joints all packed into one iconic downtown locale.

Next time a weekend brunch craving strikes, consider the spectacular possibilities Soho has to offer.Bring your appetite to enjoy the best of this exceptional dining neighborhood as you dine your way through our 2024 list of top Soho brunch hotspots.

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